… READ ON
There are few things in this world that are better than macaroni and cheese. But enjoying your favorite comfort food isn’t always easy, especially if you find yourself in some faraway land without access to all the fixin’s for that perfect bowl of cheesy goodness – that is until Mountain House Creamy Mac and Cheese came along.
- No Artificial Flavors
- No Preservatives
- Vegetarian
- Ready in less than 10 minutes
- 4.5 oz (128 g)
Ingredients: Macaroni: Enriched Macaroni (durum semolina, niacin [B3], ferrous sulfate [Iron], thiamine mononitrate [B1], riboflavin [B2], folic acid [B9])
Cheese Sauce: Cheddar Cheese Blend (cheddar cheese [milk, salt, cheese culture, enzymes], salt, whey, buttermilk, cream, natural flavor, lactic acid, annatto extract [color],), Nonfat Dry Milk, Corn Starch, Vegetable Oil (high oleic sunflower oil and/or canola oil with rosemary extract and/or corn oil with rosemary extract), White Pepper
Contains: Milk, Wheat
